As of right now, I’m looking forward to checking out this exhibition at the Blanton. I’m looking forward to farro with pesto and peas! I am looking forward to taking deep breaths and being positive and drawing and swimming and, you know, doing things right.
Because it’s time for things to start looking awesome. For that horizon to be pink and yellow and all radiant!
PS: Saltie got mention in the new New Bon Appetit! Did anybody catch it? Congratulations, oh little love of mine!